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About Skye Gyngell
Skye Gyngell was an Australian chef who was best known for her work as food editor for Vogue, and for winning a Michelin star at the Petersham Nurseries Café in London. She first trained as a chef in France, and afterwards moved to Britain.
Everything about Skye Gyngell →- Occupation
- chef
- Citizenship
- Australia
- Born
- September 6, 1963
- Died
- November 22, 2025