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David Carmichael

chef

David Carmichael

American chef

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About David Carmichael

David Carmichael is an American chef, specializing in pastry. Born and raised in New York, he has run several pastry kitchens in many of Manhattan's finest restaurants. He currently works at Gilt restaurant, situated in the New York Palace Hotel. He is known for his salted milk chocolate ice cream and warm brownies.

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Occupation: chef
Born: July 9, 1970

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Facts from Wikidata (CC0). Image via Wikimedia Commons (Public domain).

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