Journal of Bacteriology

Also known as J. bacteriol.

The Journal of Bacteriology is a monthly peer-reviewed scientific journal established in 1916. It is published by the American Society for Microbiology and the editor in chief is George A. O'Toole Jr.. The journal is delayed open access: content is available for free at the journal's website and at PubMed Central after a six-month embargo. The journal is also hybrid open access allowing authors to pay an article processing fee for their articles to be available for free immediately.

Inception: 1916
Website: http://jb.asm.org/, http://www.journals.asm.org, http://bibpurl.oclc.org/web/6701

Overview

The Journal of Bacteriology is a biweekly peer-reviewed scientific journal established in 1916. It is published by the American Society for Microbiology and the editor in chief is George A. O'Toole (Dartmouth College). The journal is delayed open access: content is available for free at the journal's website and at PubMed Central after a six-month embargo. The journal is also hybrid open access allowing authors to pay an article processing fee for their articles to be available for free immediately. Abstracting and indexing The journal is abstracted and indexed in: According to the Journal Citation Reports, the journal has a 2022 impact factor of 3.2. References

From Wikipedia (CC BY-SA 4.0).

Also known as J. bacteriol.

About Journal of Bacteriology

About Journal of Bacteriology

Overview

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Overview