Henry Percivall Pott (29 March 1908 – 17 January 1964) was a British farmer, company director and politician. He concentrated in his political career on agricultural issues, and was a fairly low-profile backbench Member of Parliament for nine years.
Contents
Entry to farming
Pott was descended from Percivall Pott, a pioneering surgeon of the 18th century. His father retired as a London stockbroker to live at Upham. After education at Oundle School, Henry Percivall began working on a farm in Northamptonshire. He was at one time Farm Manager to Prince Henry, Duke of Gloucester, at Barnwell. In 1936 Pott was elected to the Northamptonshire County Executive Committee of the National Farmers Union. He specialised in farming poultry and in 1938 he was chosen as part of a delegation from the National Poultry Council to the Danish National Agricultural Exhibition.
Wartime
During the Second World War, Pott served in the Royal Air Force Volunteer Reserve from 1941, and achieved the rank of Squadron Leader. In 1946, after he was discharged from the RAFVR, Pott married Mary Larkworthy, who had also been a member of the National Poultry Council delegation eight years before. He moved to Hampshire where he was on the Hampshire County Executive of the NFU from 1947 to 1952. He was also on the Estate Management Committee of the Hampshire Agricultural Executive Committee from 1948 to 1953.